What makes the difference between good and bad coffee?
Why does coffee taste so much better from a coffee house or, after dinner, at a nice restaurant? I want coffee at my office, but, I have never worked in an office where the coffee from the coffee pot tastes good. (And, I’ve worked at places where they brew a pot and also have the single servings) Seriously, what seperates a good cup of coffee from a bad cup?
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Categories: Coffee Making Tags: Bad Coffee, Coffee Pot, Coffee Taste, the cafe i work at makes horrible coffee
